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Starch sodium octenyl succinate is a kind of white powder with no odor, which can be soluble in cool water and while in hot water the solubility accelerates. It shows transparent liquid with excellent stability. SSOS can be applied in beverage, meat, baking, wine, candy, cake and so on.
Main Item |
Index |
Appearance |
White powder |
Loss on drying (%) |
≤10.0 |
6201 Low Viscosity Product (6%, mPa•s) |
4-8 |
pH (soluble in 6% water) |
4.0-7.0 |
Degree substation of Starch Octenyl Succinate |
≤0.02 |
Residue of Starch Octenyl Succinate (%) |
≤0.3 |
Protein(%) |
≤0.5 |
Sulfur dioxide (mg/kg) |
≤50 |
As (mg/kg) |
≤1.0 |
Pb ( mg/kg) |
≦1.5 |
Total plate count (cfu /g) |
100 max. |
Yeasts & moulds (cfu /g) |
50 max. |
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